EGG SALAD IS SO EASY.

1. boil eggs.*
2. peel, slice.
3. add: mayo, mustard*, salt, pepper.
4. stir.
5. serve, on toast.


*how do you hard boil an egg?
1. set eggs in pot, cover by 1-2 inches of water. cover + turn on heat.
2. bring water to a roaring boil.  turn off heat, remove.
3. let sit for 12 minutes. drain.
4. shock eggs with cold water (so they stop cookin!)

*we use grey poupon.

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