GRILLED CLAMS & GARLIC BUTTER BEER.

the butter: 1. smash 4 cloves of garlic 2. slice up 1 stick of butter 3. cook 1&2 slowly on low heat, stirring often. once butter is totally melted; 4. add half of a beer. cook for a bit, remove from heat. the clams: 1. put on grill until they open. then they are ready. […]

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